LV BurgerBurger topped with our house made tomato sauce and melted mozzarella on a toasted garlic roll
Mushroom BurgerBurger topped with sauteed onions & mushrooms, provolone, served on a garlic aioli roll
The GodfatherGenoa Salami, Mortadella, Capicola with provolone, arugula, tomatoes with roasted garlic aioli on a sub roll
Prosciutto and Mozz SandwichThin sliced Prosciutto di Parma with fresh mozzarella, tomato drizzled with olive oil on a sub roll
Chicken Breast ParmigianaHouse recipe since the 1940’s.Unpounded chicken breast lightly breaded then fried.Topped with house made tomato sauce and baked with mozzarella
Chicken Cutlet ParmigianaBoneless chicken cutlet, lightly breaded and fried. Finished by baking with mozzarella and covered with house made tomato sauce
Eggplant ParmigianaThin sliced eggplant is breaded and fried. Layers of eggplant are topped with mozzarella and house made tomato sauce, then baked
Mama's Chicken CutletA breaded chicken cutlet is fried then finished with white wine and lemon butter sauce
Unbreaded Chicken ParmigianaUnpounded chicken breast topped with mozzarella and covered with house made tomato sauce.
Macaroni- Full OrderHouse made, wide, flat pasta, topped with our traditional sweet, smooth tomato sauce
House Made LasagnaLayers of chopped meat logs, chopped sausage, and tons of creamy ricotta cheese on sheets of house made pasta dough
Rigatoni ParmigianaRigatoni pasta topped with house made tomato sauce and mozzarella cheese, then baked
Rigatoni ParmigianaRigatoni topped with house made tomato sauce, ricotta and mozzarella cheeses, then baked
Little Venice Original Chicken Breast ParmigianaHouse recipe since the 1940’s, two unpounded chicken breasts, lightlybreaded then fried.
Mama's Chicken CutletTwo breaded chicken cutlets are fried and then finished with white wine and lemon butter sauce
Little Venice Parmigiana Sampler2 Meat Logs, 1 Sausage and 1 Chicken Cutlet, covered in house made tomato sauce, topped with mozzarella cheese and baked
Unbreaded Chicken Breast ParmigianaTwo unpounded chicken breasts. Gluten free and heart healthy because we do not frythe chicken
Veal RomeoLittle Venice's unique twist on veal marsala. Cubed veal sautéed with oil, garlic and marsala.
Antipasto SaladIceberg lettuce, tomatoes, pepperoncini, salami, ham,Provolone and chunk tuna, house made croutons
Large Caesar SaladRomaine lettuce, shaved Parmigiano-Reggiano, house made croutons, house made Caesar dressing
Wedge SaladIceberg Wedge, tomato, thick cut bacon, blue cheese crumbles and creamy bluecheese dressing.
Small Caesar SaladRomaine lettuce, shaved Parmigiano-Reggiano, house made croutons, house made Caesar dressing
Breaded Mozzarella Cheese WedgesBite-size mozzarella wedges lightlybreaded and served with a side ofour house made tomato sauce
Pint of Soup of the DayTuesday- Italian Wedding SoupWednesday- Split Pea with RiceThursday- Bean SoupFriday- Manhattan Clam ChowderSaturday- MinestroneSunday - Chicken Bow Tie
Quart of Soup of the DayTuesday- Italian Wedding SoupWednesday- Split Pea with RiceThursday- Bean SoupFriday- Manhattan Clam ChowderSaturday- MinestroneSunday - Chicken Bow Tie
Chicken Cutlet Parm SubBreaded chicken cutlet topped with our house made tomato sauce & mozzarella on a sub roll
Eggplant Parmigiana SubThin sliced, breaded eggplant topped with our house made tomato sauce & melted mozzarella on a toasted sub roll
Chicken Caprese SubBrined grilled chicken breast with tomato, fresh mozzarella & pesto aioli on a toasted sub roll
Meat Log Parmigiana SubHouse made meat logs topped with our house made tomato sauce melted mozzarella on a toasted sub roll
Sausage, Peppers, & Cheese SubSweet Italian sausage, fried green peppers & provolone on a toasted sub roll
Ribeye PhillyThin sliced 6 oz ribeye with fried green peppers, onion & provolone on a toasted sub roll
LV Hot PieLittle Venice's famous tomato sauce & a light coating of Romano cheese. A tribute to the way our pizza was made in the 1940's.
Meat Lovers PizzaTopped with our house made tomato sauce, pepperoni, house made Meat Logs, Italian sausage and diced mozzarella
Half Pan of Chicken Cutlet Parmigiana6 breaded cutlets topped and baked with house made pasta sauce & mozzarella, serves 6-8 people
Full Pan of Chicken Cutlet Parmigiana12 cutlets, covered in sauce and mozzarella cheese, then bakedserves 12-15 people
Full Pan of Eggplant ParmigianaBreaded, fried and topped with house made sauce, then baked with mozzarella cheeseserves 12-15 people
Half Pan of Veal Parmigiana5 hand breaded cutlets topped and baked with house made pasta sauce & mozzarella
Full Pan of Veal Parmigiana10 hand breaded cutlets topped and baked with house made pasta sauce & mozzarella
Half Pan of Sausage Parmigiana15 sausages, topped with house made tomato sauce and baked with mozzarella
Half Pan of Eggplant ParmigianaBreaded eggplant, fried and topped with house made sauce, then baked with mozzarella cheeseserves 6-8 people
Full Pan of Meat Log Parmigiana30 meatlogs topped with house made tomato sauce and baked with mozzarella
Half Pan SaladSpring Mix and Iceberg lettuce, tomatoes, house made croutons and pepperoncini, serves 10-12
Half Pan of Antipasto Saladserves 10-12 peopleSpring Mix & Iceberg lettuce, tomatoes, house made croutons, salami, pepperoncini, Provolone, chunk tuna, celery & ham
Full Pan Caesar SaladRomaine Lettuce, shaved Parmigiano-Reggiano, house made crouton & caesar dressing
Full Pan of Antipasto Saladserves 20-25 peopleSpring Mix & Iceberg lettuce, tomatoes, house made croutons, salami, pepperoncini, Provolone, chunk tuna, celery & ham
Half Pan of Rigatoni ParmigianaServes approximately 7 peopleRigatonis baked with House Made Pasta Sauce & Mozzarella cheese
Full Pan of Rigatoni AlfredoServes approximately 15 peopleRigatonis covered in house made alfredo sauce
Full Pan of Rigatoni ParmigianaServes approximately 15 peopleRigatonis baked with House Made Pasta Sauce & Mozzarella cheese
Full Pan of House Made SpaghettiServes approximately 15 peopleSpaghetti topped with our house made tomato sauce
